Aoki Teppanyaki Menu
Aoki Teppanyaki, located in the Hilton Hawaiian Village in Waikiki, offers a festive ambiance and entertaining cooking experience. While the prices may be on the higher side for Teppanyaki, the quality and quantity of food, combined with excellent service, make it worth it. The menu, though slightly lacking in flavor in some dishes like the beef teriyaki, offers a wide variety from ahi steak to chicken fried rice. The chefs, like Dart and Jet, engage with diners, providing a show while preparing the meals. The restaurant is wheelchair accessible, offers outdoor seating, and caters to various dietary preferences like vegan and Keto options. Overall, Aoki Teppanyaki provides a memorable dining experience, especially if you're looking for a fun and delicious meal in a touristy setting.
TRADITIONAL
Wagyu A
Grade A striploin.
Grade A Striploin
Free range chicken thigh with garlic butter.
New York Cut Steak
Juicy New York cut Angus beef.
Filet Mignon
Tender aged tenderloin steak.
Chateaubriand
Tender center-cut loin.
Beef Teriyak
Angus beef thinly sliced and cooked with Rocky’s teriyaki sauce.
Hawaiian Tuna Steak
Hawaiian tuna seared on both sides and served with yuzu sauce.
Atlantic Salmon Steak
Seared salmon seasoned with sea salt and pepper or with teriyaki sauce.
Jumbo Prawn
Jumbo size shrimp cooked with butter and lemon.
Beef Teriyaki
Filet Mignon
Jidori Chicken
Hibachi Shrimp
JUNIOR ENTREES
SPECIAL ADD-ONS
Hibachi Fried Rice
Chicken garlic fried rice.
Kimchi Fried Rice
Wagyu A
Jidori
Foie Gras
Shrimp
Jumbo Prawn
/per piece.
Scallops
Calamari
Shiitake Mushroom
Asparagus
Zucchini
Tristan Lobster Tail
Beef Tongue
Center cut beef tongue served with sesame oil & salt